HOW TO COOK MEAT

DUCK RECIPES

WHOLE DUCK

roast duck

Whole ducks are best when roasted with a bit of salt and not much else. Make sure to save any rendered duck fat for cooking other things.

 

 

DUCK LEGS & BREASTS

Duck Confit

Duck legs cured with salt, herbs and spices, then poached in duck fat and stored up to three months. Oh, and did I mention it's delicious? Because it is.

 

 

GROUND DUCK

duck meatballs

Ground duck makes great meatballs, burgers, and one of my favorite Thai dishes - Laab. Love me some duck laab.